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Ingredients
- 220 g di acqua frizzante
- 5 g di lievito di birra fresco
- 250 g di farina tipo 00
- 5 g di sale + q.b.
- 1 pizzico di pepe nero macinato
- 1500 g di acqua
- 250 g di agretti puliti, a pezzetti
- olio per frittura q.b.
- Nutrition
- per 1 pezzo
- Calories
- 186.7 kJ / 44.7 kcal
- Protein
- 1.6 g
- Carbohydrates
- 9.9 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 98.8 mg
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