Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pavlova
- 230 g sugar
- 30 g cornflour
- 4 egg whites, from medium eggs, at room temperature
- 1 pinch fine sea salt
- ½ tsp cream of tartar
- 1 Tbsp freshly squeezed lemon juice
Steamed Pears
- 250 g pears, ripe but firm, unpeeled, halved vertically
- 300 g water
- 2 star anise
- 1 cinnamon stick
- 20 g caster sugar
- 1 orange, large, freshly squeezed juice only
Assembly
-
400
g whipping cream, cold (see tip)
or double cream, cold (see tip) - 1 - 2 Tbsp flaked almonds, toasted, to taste
- 1 Tbsp chocolate shavings (dark)
- Nutrition
- per 1 portion
- Calories
- 1484 kJ / 355 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 20 g
- Saturated Fat
- 12 g
- Fibre
- 1.9 g
- Sodium
- 61 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r803108