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Ingredients
Crema mascarpone
- 250 g di panna (min. 30% di grassi), fredda
- 90 g di zucchero
- 400 g di mascarpone
Terminare la preparazione
- 350 g di biscotti al cioccolato + q.b.
- latte q.b.
- cacao in polvere q.b.
- confetti al cioccolato colorati, a piacere
- Nutrition
- per 1 porzione
- Calories
- 2151.6 kJ / 514.2 kcal
- Protein
- 5.5 g
- Carbohydrates
- 37.5 g
- Fat
- 38.9 g
- Saturated Fat
- 21.5 g
- Fibre
- 0.5 g
- Sodium
- 296 mg
In Collections
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