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Ingredients
- 250 g di carote pulite, private delle estremità
- 1 cetriolo non sbucciato, privato delle estremità e diviso a metà nel senso della lunghezza (circa 400 g)
- 200 g bastoncini di surimi
- 150 g mais dolce in scatola, prosciugato
- 100 g di maionese
- 2 cucchiai di semi di sesamo, tostati
- 20 g di salsa di soia
- 10 g di mirin
- 30 g di succo di limone, spremuto fresco
- 1 cucchiaino di scorza di limone, grattugiata
- Nutrition
- per 1 porzione
- Calories
- 1359.6 kJ / 325 kcal
- Protein
- 11.1 g
- Carbohydrates
- 21.3 g
- Fat
- 22.6 g
- Saturated Fat
- 3.3 g
- Fibre
- 3.5 g
- Sodium
- 541.3 mg
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