Biscuits chinois
TM6 TM5

Biscuits chinois

4.2 (14 ratings)

Ingredients

  • 85 g de blancs d'œufs
  • 85 g de sucre en poudre
  • 55 g d'eau
  • 55 g de beurre doux, fondu
  • ½ c. à café d'extrait naturel d'amande
  • ½ c. à café d'extrait naturel de vanille
  • 85 g de farine de blé
  • 2 pincées de sel

Nutrition
per 1 pièce
Calories
268 kJ / 64 kcal
Protein
1 g
Carbohydrates
9 g
Fat
3 g
Saturated Fat
2 g
Fibre
0 g
Sodium
26 mg

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