Kimchi
TM6

Kimchi

3.5 (20 ratings)

Ingredients

Chinakohl

  • 1000 g Wasser, heiß
  • 1000 g Chinakohl (1 Kopf), in Stücken
  • 45 g Meersalz zum Einsalzen

Marinade

  • 120 g Zwiebeln, halbiert
  • 80 g Möhre, in Stücken
  • 20 g Ingwer, frisch, in dünnen Scheiben
  • 80 g rote Paprika, in Stücken
  • 2 Knoblauchzehen
  • 50 g Rettich, frisch, in Stücken
  • 2 TL Chiliflocken, getrocknet
  • 100 g Wasser
  • 30 g Reismehl
  • 60 g Garnelen, geschält, gegart
  • 2 EL Fischsauce
  • 1 EL Austernsauce
  • 3 EL Bonito-Flocken
  • 4 EL Paprika edelsüß

Nutrition
per 1 Glas
Calories
1288 kJ / 308 kcal
Protein
28 g
Carbohydrates
45 g
Fat
7 g
Saturated Fat
1 g
Fibre
17.4 g
Sodium
5473 mg

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