Mini Japanese cotton cheesecake (senza glutine)
TM5 TM6

Mini Japanese cotton cheesecake (senza glutine)

3.5 (10 ratings)

Ingredients

  • 6 uova
  • 250 g di formaggio fresco spalmabile
  • 80 g di olio di semi di mais
  • 50 g di stevia
  • 120 g di latte
  • 40 g di succo di limone
  • 100 g di amido di mais (maizena)
  • acqua bollente q.b.
  • zucchero a velo, a piacere
    or panna montata e frutta fresca, a piacere

Nutrition
per 1 pezzo
Calories
844.4 kJ / 201.8 kcal
Protein
5.3 g
Carbohydrates
12.3 g
Fat
16.7 g
Saturated Fat
5.5 g
Fibre
0.5 g
Sodium
122.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r799165