Gelatinzucker
TM6 TM5

Gelatinzucker

3.2 (5 ratings)

Ingredients

  • 6 Blätter Gelatine, weiß
  • 30 g Wasser
  • 15 g Zuckerrübensirup, hell
  • 400 g Puderzucker
  • 200 g Weizenstärke
  • Sonnenblumenöl zum Verarbeiten

Nutrition
per 100 g
Calories
1533 kJ / 367 kcal
Protein
2 g
Carbohydrates
90 g
Fat
0 g
Fibre
0.5 g

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