娃娃菜焖油豆腐
TM6 TM5 TM31

娃娃菜焖油豆腐

4.7 (18 ratings)

Ingredients

  • 25 克 油
  • 400 克 娃娃菜 ,切条
  • 100 克 油豆腐 ,一切二
  • 3 克 盐 ,约½茶匙
  • 15 克 生抽

Nutrition
per 1 人份
Calories
1143 kJ / 27.4 kcal
Protein
12.7 g
Carbohydrates
8 g
Fat
21.7 g
Saturated Fat
3.4 g
Fibre
2.3 g
Sodium
1079.4 mg

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