辣椒酸梅蒸河鳗
TM6 TM5

辣椒酸梅蒸河鳗

3.0 (1 rating)

Ingredients

  • 500 克 河鳗 ,切2厘米段
  • 20 克 料酒
  • 10 克 姜 ,切块
  • 20 克 甜椒 ,切块
  • 3 瓣 蒜头
  • 100 克 酸梅酱
  • 10 克 糖
  • 1 小撮 盐
  • 150 克 酸菜 ,切小段
  • 500 克 水 ,蒸煮用
  • 葱 ,切末,装饰用

Nutrition
per 1 人份
Calories
715.8 kJ / 171.3 kcal
Protein
13.5 g
Carbohydrates
20.7 g
Fat
3.8 g
Saturated Fat
2 g
Fibre
1.1 g
Sodium
745.7 mg

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