Pain aux céréales, abricots et figues
TM6 TM5 TM31

Pain aux céréales, abricots et figues

4.3 (7 ratings)

Ingredients

  • 20 g de levure boulangère fraîche
  • 250 g de farine de blé complet, et un peu pour fariner
  • 250 g de farine aux sept céréales
  • 50 g d'abricots secs
  • 50 g de figues sèches
  • 20 g de graines de tournesol
  • 20 g de graines de sésame
  • 10 g de sel
  • 300 g d'eau

Nutrition
per 1 portion
Calories
999.9 kJ / 239 kcal
Protein
7.3 g
Carbohydrates
45.8 g
Fat
3.1 g
Saturated Fat
0.3 g
Fibre
3 g
Sodium
391.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r796345