Chilli crunch (TM6)
TM6

Chilli crunch (TM6)

4.5 (13 ratings)

Ingredients

  • 100 g grapeseed oil
  • 120 g fresh cayenne chillies, mixture of red and green, stalks removed and thinly sliced (2mm)
  • 20 g spring onions/shallots, thinly sliced (3mm)
  • 15 g garlic, thinly sliced (3mm)
  • 15 g fresh ginger, thinly sliced (3mm)
  • 1 - 2 tbsp Sichuan peppercorns
  • 1 star anise
  • ½ tsp sea salt

Nutrition
per 270 g
Calories
5546.1 kJ / 1325.5 kcal
Protein
16.6 g
Carbohydrates
80.8 g
Fat
121.2 g
Saturated Fat
13.7 g
Fibre
34.5 g
Sodium
992.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r791403