干煸花菜
TM6 TM5

干煸花菜

4.4 (30 ratings)

Ingredients

  • 2 根 葱 ,切葱花
  • 15 克 油
  • 300 克 花菜 ,切小丁,洗净沥干
  • 10 克 生抽
  • 5 克 老抽
  • 10 克 蚝油
  • 1 小撮 糖
  • 10 克 水

Nutrition
per 1 人份
Calories
497.5 kJ / 119 kcal
Protein
3.2 g
Carbohydrates
9.1 g
Fat
7.8 g
Saturated Fat
1.2 g
Fibre
3.2 g
Sodium
755.2 mg

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