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Ingredients
- 250 g Milch
- 60 g Zucker
- 40 g Hefe, zerbröselt
- 500 g Mehl
- 50 g Butter, in Stücken
- 1 Prise Salz
Füllung und Fertigstellung
- 150 g Spekulatius-Aufstrich (z. B. Lotus Biscoff Brotaufstrich)
- 1 geh. TL Vanillezucker, selbst gemacht
- 100 g Zucker
- 1 TL Zimt
- Mehl zum Bearbeiten
- 100 g Butter, in sehr dünnen Scheiben
- 2 EL Milch
- 1 Eigelb
- Nutrition
- per 1 Stück
- Calories
- 1634 kJ / 391 kcal
- Protein
- 7 g
- Carbohydrates
- 57 g
- Fat
- 15 g
- Saturated Fat
- 9 g
- Fibre
- 2.1 g
- Sodium
- 69 mg
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