Buckwheat Galettes with Chocolate Sauce
TM6 TM5 TM31

Buckwheat Galettes with Chocolate Sauce

3.7 (3 ratings)

Ingredients

Chocolate Sauce

  • 30 g coconut oil
  • 160 g tinned coconut milk
  • 60 g agave syrup
  • 30 g cacao powder
  • 3 pinches fine sea salt

Galettes

  • 2 medium eggs
  • 200 g buckwheat flour
  • 50 g sugar
  • 300 g dairy-free milk of choice
  • 80 g water
  • vegan butter, for frying
  • 30 - 50 g flaked almonds, toasted, to taste, for serving
  • icing sugar, for serving

Nutrition
per 1 piece
Calories
859.9 kJ / 205.5 kcal
Protein
5 g
Carbohydrates
26.8 g
Fat
10.1 g
Saturated Fat
4.8 g
Fibre
3.7 g
Sodium
80.2 mg

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