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Dessert monoporzione al cioccolato bianco e frutti di bosco
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Ingredients
Pasta biscotto
- 150 g di zucchero + q.b.
- ½ stecca di vaniglia, i semini
- 5 uova
- 120 g di farina tipo 00
Crema al cioccolato bianco
- 80 g di cioccolato bianco a pezzi
- 300 g di latte intero
- 50 g di zucchero
- ½ stecca di vaniglia, i semini
- 20 g di amido di mais (maizena)
- 10 g di amido di riso
Terminare la preparazione
- 350 g di frutti di bosco misti
- riccioli di cioccolato bianco (optional)
- Nutrition
- per 1 pezzo
- Calories
- 1611.3 kJ / 385.2 kcal
- Protein
- 10.6 g
- Carbohydrates
- 67.7 g
- Fat
- 9.8 g
- Saturated Fat
- 4.8 g
- Fibre
- 2.3 g
- Sodium
- 97.4 mg
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