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Gressins au sésame et citron, houmous de lentilles corail
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Ingredients
Les gressins
- 250 g d'eau minérale
- 1 sachet de levure boulangère sèche
- 500 g de farine de blé
- 1 pincée de sucre
- 90 g d'huile d'olive, et un peu pour la plaque
- 10 g de sel
- le zeste d'un citron jaune
Le houmous
- 1 gousse d'ail
- 65 g de carotte, en morceaux
- 1 c. à soupe d'huile d'olive
- 135 g de lentilles corail
- 260 g d'eau
- 100 g de pois chiches en conserve, égouttés et rincés
- 1 citron vert, le zeste et le jus
- 10 brins de coriandre fraîche
- du sel
- du poivre moulu
- 2 c. à soupe bombées de semoule de blé dur fine
- 4 c. à soupe de graines de sésame
- Nutrition
- per 1 pièce
- Calories
- 360 kJ / 88 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 3 g
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