Schinken-Käse-Laugentaler
TM6 TM5

Schinken-Käse-Laugentaler

4.8 (156 ratings)

Ingredients

  • 40 g Butter, in Stücken, und etwas mehr zum Einfetten
  • 1580 g Wasser
  • 1 TL Zucker
  • ½ Würfel Hefe (20 g)
  • 500 g Mehl und etwas mehr zum Bearbeiten
  • 10 g Salz
  • 150 g Emmentaler, in Stücken
  • 125 g Katenschinkenwürfel
  • 80 g Natron (z. B. Kaisernatron)

Nutrition
per 1 Stück
Calories
1569 kJ / 375 kcal
Protein
16 g
Carbohydrates
50 g
Fat
11 g
Saturated Fat
6 g
Fibre
2.4 g
Sodium
3665 mg

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