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Ingredients
- 125 g de fruits à coque variés (amandes, noisettes, noix de pécan)
- 100 g de sucre de canne
- 3 œufs, battus
- 30 g d'huile de noix
- 200 g de farine de blé
- 2 c. à café de levure chimique (1 sachet)
- 300 g de betterave cuite, râpée, et quelques lamelles pour la finition
- 50 g de beurre demi-sel, mou
- 50 g de sucre glace
- le zeste d'un citron jaune
- 150 g de fromage à tartiner
- quelques noix de pécan, pour la finition
- Nutrition
- per 1 part
- Calories
- 1790 kJ / 428 kcal
- Protein
- 11 g
- Carbohydrates
- 40 g
- Fat
- 25 g
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