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Ingredients
Apfelmus
- 220 g Äpfel, entkernt, geschält, geviertelt
- 1 TL Zitronensaft, frisch gepresst
- 100 g Wasser
Luxemburger Erdäpfel-Rösti
- 300 g Erdäpfel, mehlig, in Stücken
- 100 g Zwiebeln, geviertelt
- 1 Ei (Größe M)
- 3 EL Weizenmehl, glatt
- 1 TL Salz
- 1 EL gemischte Kräuter, frisch, gehackt
- 5 EL Sonnenblumenöl
- Nutrition
- per 1 Portion
- Calories
- 1904 kJ / 455 kcal
- Protein
- 9 g
- Carbohydrates
- 50 g
- Fat
- 24 g
- Saturated Fat
- 3.5 g
- Fibre
- 7.1 g
- Sodium
- 637 mg
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