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Ingredients
- 1 courgette, râpée
- 150 g de fromage de chèvre frais
- 300 g de farine
- 1 sachet de levure chimique
- 1 c. à café rase de sel
- 400 g de lait
- 2 œufs
- 60 g de beurre, fondu
- ½ botte de ciboulette fraîche, ciselée
- 1 pincée de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 637 kJ / 152 kcal
- Protein
- 7 g
- Carbohydrates
- 15 g
- Fat
- 7 g
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