Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de leche
- 60 g de agua
- 60 g de mantequilla
- 330 g de harina (y algo más para espolvorear)
- 20 g de levadura prensada fresca
- 15 g de azúcar
- 5 g de sal
- 1 huevo batido
Guarnición
- 75 g de zanahoria en trozos
- 130 g de repollo blanco en trozos
- 1 manzana Granny Smith (sin pepitas) en trozos
- 60 g de yogur griego
- 5 g de vinagre
- 35 g de mayonesa
- 5 g de azúcar
- ½ cucharadita de mostaza de Dijon
- 1 pellizco de sal
- 1 chorrito de aceite de oliva virgen extra
Pescado frito y montaje
- 5 rebanadas de pan de molde
- 4 filetes de pescado blanco sin piel, de aprox. 150 g c/u, salpimentados
- 2 - 3 cucharadas de harina de maíz
- 2 huevos batidos
- 300 g de aceite para freír
- 80 g de kétchup
- 5 - 10 gotas de tabasco
- 2 tomates maduros en rodajas de 3 mm
- Nutrition
- per 1 unidad
- Calories
- 3819 kJ / 913 kcal
- Protein
- 54.2 g
- Carbohydrates
- 112 g
- Fat
- 28.1 g
- Saturated Fat
- 11.6 g
- Fibre
- 8.7 g
- Sodium
- 1113.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r759574