Baguette Festive
TM6

Baguette Festive

5.0 (1 rating)

Ingredients

  • 340 g d'eau
  • 85 g de bébés épinards frais
    or 85 g de mélange de jeunes pousses de salade (ex. mélange printanier)
  • 15 g de levure fraîche
    or 1 c. à thé de levure sèche active
  • d'huile d'olive vierge extra, pour huiler
  • 570 g de farine à pain, et un peu plus pour fariner
  • 1 ½ c. à thé de sel
  • 100 g d'eau chaude

Nutrition
per 1 tranche
Calories
293.9 kJ / 70.2 kcal
Protein
2.5 g
Carbohydrates
13.9 g
Fat
0.4 g
Saturated Fat
0 g
Fibre
0.6 g
Sodium
118.3 mg

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