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Ingredients
- 140 g broccoli florets
- 225 g vegan cream cheese
- 140 g cashew nuts
- 180 g dairy-free milk of choice, unsweetened
- 15 g lemon juice
- 2 Tbsp nutritional yeast flakes
- 1 Tbsp cornflour
- 1 ½ tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp sweet paprika
- 1 pinch dried chilli flakes
- Nutrition
- per 1 portion
- Calories
- 1125.7 kJ / 269 kcal
- Protein
- 10.7 g
- Carbohydrates
- 16.5 g
- Fat
- 19.4 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.6 g
- Sodium
- 739 mg
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