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Ingredients
- 250 g di farina tipo 0
- 220 g di zucchero
- 1 pizzico di sale
- 1 cucchiaino di lievito in polvere per dolci
- 150 g di mandorle con la pellicina
- 2 uova
- 1 stecca di vaniglia, i semini
Terminare la preparazione
- 200 g di cioccolato fondente (70% di cacao) a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 436.3 kJ / 104.3 kcal
- Protein
- 2.1 g
- Carbohydrates
- 15 g
- Fat
- 4.4 g
- Saturated Fat
- 1.4 g
- Fibre
- 1.2 g
- Sodium
- 23.9 mg
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