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Ingredients
- 2 czerwone grejpfruty, obrane, bez białych błonek (albedo), przekrojone na pół (ok. 500 g)
- 15 g korzenia imbiru, świeżego, pokrojonego w 2 mm plastry
- 500 g wody
- 1 laska cynamonu, przełamana na pół
- 30 - 40 g miodu
- Nutrition
- per 1 porcję
- Calories
- 321 kJ / 77 kcal
- Protein
- 1 g
- Carbohydrates
- 19 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 2.3 g
- Sodium
- 3 mg
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