Vichyssoise de guisantes con chispa
TM6

Vichyssoise de guisantes con chispa

4.7 (27 ratings)

Ingredients

  • 100 - 150 g de jamón ibérico en lonchas
  • 100 g de puerro (la parte blanca) en rodajas
  • 2 - 3 ramitas de perejil fresco (hojas y parte del tallo)
  • 50 g de mantequilla
  • 250 g de patata chascada
  • 300 g de guisantes congelados
  • 500 g de agua
  • 400 g de leche
  • 1 - 1 ½ cucharaditas de sal
  • 2 - 3 pellizcos de pimienta molida
  • 85 g de guisantes fritos con wasabi

Nutrition
per 1 ración
Calories
232 kJ / 55 kcal
Protein
2.4 g
Carbohydrates
5.7 g
Fat
2.7 g
Saturated Fat
1.5 g
Fibre
1.2 g
Sodium
155.1 mg

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