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Ingredients
Caramel
- 9 oz sugar
- 7 oz heavy whipping cream, divided
- 36 oz water, divided
- 1 tsp lemon juice
- 1 oz unsalted butter, cold, in 1 cube (approx. 1 in. x 1 in.)
- ½ oz unsalted butter, cut into pieces
- 1 tbsp vinegar
Dough
- 1 oz sugar
- 1 lemon
- 4 oz whole milk
- 1 oz unsalted butter, plus extra to grease
- 1 packet/envelope dried instant yeast (2¼ tsp)
- 1 large egg
- 10 ½ oz bread flour, plus extra to dust
- ⅛ tsp salt
Assembly
- 2 tbsp cocoa powder
- 4 canned peach halves, cut into 8 wedges each
- 1 tbsp chopped almonds
- Nutrition
- per 1 portion
- Calories
- 1607.1 kJ / 384.5 kcal
- Protein
- 5.4 g
- Carbohydrates
- 54.6 g
- Fat
- 16 g
- Saturated Fat
- 9 g
- Fibre
- 2 g
- Sodium
- 103 mg
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