Hazelnut banana bread
TM6 TM5 TM31

Hazelnut banana bread

4.6 (33 ratings)

Ingredients

  • 120 g grapeseed oil, plus extra to grease (see Tips)
  • 70 g hazelnuts, without skin, plus extra 2 tbsp hazelnuts, without skins, roughly chopped, to sprinkle
  • 3 - 4 ripe bananas, cut into pieces (approx. 350 g)
  • 1 egg
  • 2 tsp natural vanilla extract
  • 100 g brown sugar, plus extra 1 tbsp (optional), to sprinkle
  • 250 g plain flour
  • 2 tsp cocoa powder (see Tips)
  • 2 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 2 pinches sea salt

Nutrition
per 1 portion
Calories
1417.2 kJ / 338.7 kcal
Protein
5 g
Carbohydrates
39.1 g
Fat
18.9 g
Saturated Fat
1.9 g
Fibre
2.8 g
Sodium
231.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r750466