Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Torta salata di verdure
- 150 g di ceci, secchi
- 200 g di peperoni rossi a listarelle (circa 1,5 cm)
- 170 g di cipolle rosse a spicchi (3-4 cm)
- 240 - 260 g di acqua
- 1 cucchiaino di sale
- 2 rametti di rosmarino fresco, gli aghi lavati ed asciugati
Insalata
- 50 g di semi di sesamo
- 1 arancia, preferibilmente biologica (scorza e succo)
- 15 g di zenzero, radice fresca, grattugiato
- 40 g di miele
- 1 cucchiaino di sale
- 40 g di aceto balsamico
- 80 g di olio di oliva + q.b.
- 100 g di insalata valeriana
- 150 g di rucola
- 200 g di ravanelli rossi a fette
- 300 g di mela Granny Smith a pezzi
- Nutrition
- per 1 porzione
- Calories
- 2827.3 kJ / 675.8 kcal
- Protein
- 13.3 g
- Carbohydrates
- 62.5 g
- Fat
- 44.3 g
- Saturated Fat
- 6 g
- Fibre
- 12.5 g
- Sodium
- 986 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r749606