Mixed Berries Pavlova Stack
TM6 TM5 TM31

Mixed Berries Pavlova Stack

4.6 (29 ratings)

Ingredients

Raspberry Coulis

  • 200 g raspberries, fresh or frozen
  • 100 g caster sugar
  • 20 g lemon juice

Pavlova

  • 330 g caster sugar
  • 250 g egg whites (approx. 8 egg whites), room temperature
  • 1 pinch cream of tartar
  • 1 tsp white wine vinegar
  • 1 tsp natural vanilla extract
  • 40 g cornflour

Raspberry Cream

  • 600 g cream, 35-37 % fat (e.g. whipping cream)
  • 20 g raspberries, fresh or frozen, defrosted and well-drained if frozen
  • 500 g fresh mixed berries, for decorating

Nutrition
per 1 portion
Calories
1451 kJ / 345 kcal
Protein
4 g
Carbohydrates
43 g
Fat
18 g
Saturated Fat
11.4 g
Fibre
3 g
Sodium
90.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r732039