Quitten-Tarte
TM6 TM5

Quitten-Tarte

3.5 (13 ratings)

Ingredients

Mürbeteig

  • 200 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
  • 150 g Zucker
  • 2 TL Zitronenschale
  • 1 Ei
  • 1 Eigelb
  • 1 Prise Salz
  • 400 g Mehl
  • 1 EL Backpulver

Quittenfüllung und Fertigstellung

  • 700 g Quittenpaste, in Stücken
  • 70 g Süßer Wein (z. B. Portwein, Marsala)
  • 1 Eiweiß zum Bestreichen

Nutrition
per 1 Stück
Calories
1724 kJ / 412 kcal
Protein
3 g
Carbohydrates
67 g
Fat
14 g

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