Ulmer Zuckerbrot (Baden-Württemberg)
TM5 TM6

Ulmer Zuckerbrot (Baden-Württemberg)

2.8 (8 ratings)

Ingredients

  • 250 g Weizenmehl Type 550 und etwas mehr zum Bestäuben
  • 20 g Rosenwasser und etwas mehr zum Bestreichen
  • 100 g Dessertwein, z.B. Malagawein, Marsala, Madeira
  • 1 Würfel Hefe (40 g)
  • 100 g Zucker
  • 2 Eier
  • 50 g Butter, in Stücken
  • 1 TL Anissamen
  • ½ TL Fenchelsamen
  • 20 g Rosenwasser
  • 250 g Dinkelmehl Type 630
  • ½ TL Salz

Nutrition
per 1 Scheibe
Calories
469 kJ / 112 kcal
Protein
3 g
Carbohydrates
19 g
Fat
2 g
Fibre
0.9 g

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