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Ingredients
- 80 g Bergkäse, in Stücken
- 400 g Kartoffeln, festkochend, in Stücken
- 2 Zwiebeln (ca. 80 g), halbiert
- 2 Eier
- 40 g Mehl
- 1 ½ TL Salz
- 1 TL Pfeffer
- 2 Prisen Muskat
- ½ Bund Petersilie, abgezupft
- ½ Bund Dill, abgezupft
- 1 Bund Schnittlauch, in feinen Röllchen
- 100 g Quark, 40% Fett
- 150 g Crème fraîche
- 1 Msp. Zitronenschale, fein abgerieben
- 50 g Babyspinat, frisch
- 70 g Cherry-Tomaten, halbiert
- 70 g Radieschen (ca. 5 Stück), in dünnen Scheiben
- 100 g Roastbeef, gegart, in dünnen Scheiben
- Nutrition
- per 1 Portion
- Calories
- 3640 kJ / 869 kcal
- Protein
- 45 g
- Carbohydrates
- 59 g
- Fat
- 48 g
- Fibre
- 8.8 g
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