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Ingredients
Curry powder
- 1 tbsp whole black peppercorns
- 2 ½ tbsp coriander seeds
- 1 tbsp cumin seeds
- 2 tsp ground turmeric
- 1 tsp ground ginger
- 5 dried chillies
- 1 tbsp rock salt
- 2 tsp granulated garlic
- 4 cardamom pods (see Tips)
Curried almonds
- 1 egg white
- ½ tsp sea salt, to taste
- 250 g raw almonds
- Nutrition
- per 1 portion
- Calories
- 3317.9 kJ / 790 kcal
- Protein
- 28.9 g
- Carbohydrates
- 9.2 g
- Fat
- 70.2 g
- Saturated Fat
- 4.7 g
- Fibre
- 10.3 g
- Sodium
- 598.5 mg
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