Turmeric and ginger-infused chicken broth
TM6 TM5 TM31

Turmeric and ginger-infused chicken broth

5.0 (8 ratings)

Ingredients

  • 10 g vegetable oil
  • 1 onion, cut into quarters
  • 1 carrot, cut into pieces (2 cm)
  • 50 g celery or celeriac, cut into pieces (2 cm)
  • 1 raw chicken carcass (see Tips)
  • 1200 g water
  • 4 cm piece fresh ginger, unpeeled and cut into slices
  • 4 - 6 cm piece fresh turmeric, unpeeled and cut into slices
  • 1 tsp apple cider vinegar
  • 1 tsp sea salt

Nutrition
per 1 portion
Calories
1258.6 kJ / 300.8 kcal
Protein
12.3 g
Carbohydrates
4.5 g
Fat
25.7 g
Saturated Fat
7.1 g
Fibre
1.1 g
Sodium
390.2 mg

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