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Melanzani sous-vide
TM6

Melanzani sous-vide

3.8 (6 ratings)

Ingredients

  • 300 g Melanzani, in Würfeln (2 cm)
  • 4 EL natives Olivenöl extra
  • 1 TL Salz
  • 1500 g Wasser
  • 1 - 2 Knoblauchzehen, mit dem Messer angedrückt

Nutrition
per 1 Portion
Calories
681 kJ / 162 kcal
Protein
2 g
Carbohydrates
5 g
Fat
15 g
Saturated Fat
2 g
Fibre
4 g
Sodium
588 mg

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