Würstchen im Schlafrock
TM6 TM5

Würstchen im Schlafrock

4.4 (495 ratings)

Ingredients

  • 300 g Wasser
  • 1 Pck. Trockenhefe
  • 520 g Mehl und mehr zum Bearbeiten
  • 50 g Öl
  • 1 Eiweiß
  • 2 TL Salz
  • 1 Eigelb
  • 3 EL Milch
  • 10 Wiener Würstchen, klein, à ca. 25 g (z. B. Kleine Wiener von Meica)
  • Ketchup zum Bestreichen (optional)
  • Senf zum Bestreichen (optional)
  • Sesam zum Bestreuen (optional)

Nutrition
per 1 Stück
Calories
1248 kJ / 298 kcal
Protein
10 g
Carbohydrates
38 g
Fat
12 g
Fibre
2.1 g

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