Verrine de coques, blé et petits pois
TM6 TM5 TM31

Verrine de coques, blé et petits pois

4.3 (3 ratings)

Ingredients

  • 700 g d'eau
  • 2 pincées de sel
  • 125 g de blé précuit, type Ebly®
  • 200 g de petits pois frais
  • 500 g de coques fraîches, préalablement dégorgées
  • 15 brins de ciboulette fraîche, ciselés
  • 100 g de crème liquide 35% m.g.
  • 30 g de jus de citron
  • 100 g de tomates cerise, coupées en quatre

Nutrition
per 1 portion
Calories
902.2 kJ / 215.2 kcal
Protein
14.2 g
Carbohydrates
19.2 g
Fat
7 g
Saturated Fat
4.2 g
Fibre
8.5 g
Sodium
187.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r710387