Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sponge cake
- 50 g unsalted butter, cut into pieces, plus extra to grease
- 120 g white sugar
- 4 eggs
- 1 tsp natural vanilla extract
- 120 g self-raising flour
Icing
- 30 g unsalted butter
- 160 g full cream milk
- 500 g icing sugar
- 50 g cocoa powder
- desiccated coconut or shredded coconut, to coat
- Nutrition
- per 1 piece
- Calories
- 1567.6 kJ / 373.2 kcal
- Protein
- 5.3 g
- Carbohydrates
- 60 g
- Fat
- 13.1 g
- Saturated Fat
- 8.8 g
- Fibre
- 3.3 g
- Sodium
- 104.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r69095