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Beet-Tox

Beet-Tox
4.9 42 ratings
Prep. 5 min
Total 10 min
2 portions
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Ingredients

  • red beets peeled, quartered
    8 ½ oz
  • fresh pineapple chunks
    8 ½ oz
  • alkaline water or 8.5 oz spring water
    8 ½ oz
  • freshly squeezed orange juice (approx. 1 med.)
    8 ½ oz
  • freshly squeezed lemon juice
    2 oz

Nutrition per 1 portion

Calories 155 kcal / 649 kJ
Protein 4 g
Fat 0 g
Carbohydrates 37 g
Fibre 1 g
Saturated Fat 0 g
Sodium 99 mg

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