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Ingredients
- 220 g di pompelmi rosa, sbucciati fino alla polpa con il coltello, a pezzi (2 cm)
- 220 g di arance, sbucciate fino alla polpa con il coltello, a pezzi (2 cm)
- 15 - 25 g di radice di zenzero fresco, a pezzi
- ¼ di cucchiaino di vaniglia in polvere
- 150 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 358 kJ / 85 kcal
- Protein
- 2 g
- Carbohydrates
- 17 g
- Fat
- 0 g
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