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Ingredients
- 2 yk irmik, serpmek için
- 250 g tereyağı, küçük parçalara bölünmüş, kalıbı yağlamak için ekstra tereyağı
- 250 g şeker, jöle için ekstra 1 tk şeker
- 4 adet yumurta
- 2 paket vanilyalı puding tozu
- 1 tk vanilya şekeri
- 1 tk kabartma tozu
- 900 g süzme yoğurt
- 1 tutam tuz
- 200 - 300 g çilek, sap kısmı ayıklanmış
- 200 - 300 g frambuaz
- 10 g toz jöle, tatlandırılmış, çilek aromalı
- 250 g soğuk su ya da çilek suyu
- Nutrition
- per 1 porsiyon
- Calories
- 1648.4 kJ / 393.9 kcal
- Protein
- 6.1 g
- Carbohydrates
- 28.7 g
- Fat
- 32.1 g
- Fibre
- 1.6 g
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