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Ingredients
- ζουμί από το ταψί που ψήνεται η γαλοπούλα
-
2
καλά γεμάτες κ.σ. αλεύρι (βλ. συμβουλή)
or 2 καλά γεμάτες κ.σ. αλεύρι από σπελτ (βλ. συμβουλή) - 750 γρ. ζωμό κοτόπουλου ή γαλοπούλας, καυτό
- 20 γρ. ξηρό κρασί Marsala (optional)
- 1 κ.γλ. θαλασσινό αλάτι
- ¼ κ.γλ. μαύρο πιπέρι, αλεσμένο
- Nutrition
- per 1 μερίδα
- Calories
- 117 kJ / 28 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Sodium
- 588 mg
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