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Ingredients
- 125 g unsalted butter, plus extra to grease
- 250 g self-raising flour, plus extra to dust
- 40 g crystallised ginger (approx. 3 pieces)
- 125 g dark brown sugar
- 140 g golden syrup
- 100 g treacle
- 1 tbsp ground ginger
- 1 tsp ground cinnamon
- 1 tsp mixed spice
- 1 tsp bicarbonate of soda
- 1 pinch sea salt
- 240 g full cream milk
- 2 eggs
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1258.2 kJ / 299.6 kcal
- Protein
- 4.4 g
- Carbohydrates
- 46.7 g
- Fat
- 11 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.8 g
- Sodium
- 331.2 mg
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