Apfelcrumble mit veganer Cashew-Vanille-Eiscreme
TM5 TM6

Apfelcrumble mit veganer Cashew-Vanille-Eiscreme

4.8 (76 ratings)

Ingredients

Apfelcrumble

  • 150 g Mandeln
  • 130 g vegane Margarine, kalt, in Stücken, etwas mehr zum Einfetten
  • 100 g Zucker
  • 150 g Weizenmehl, universal
  • ¼ TL Zimt, gemahlen
  • 30 g Vanillezucker, selbst gemacht
  • 800 g Äpfel, geschält, geachtelt, entkernt

Vegane Cashew-Vanille-Eiscreme

  • 2 Vanilleschoten, in Stücken
  • 60 g Zucker
  • 260 g Eiswürfel
  • 200 g Cashewmus
  • 1 Prise Meersalz, fein

Nutrition
per 1 Portion
Calories
3335 kJ / 797 kcal
Protein
16 g
Carbohydrates
73 g
Fat
47 g
Fibre
8.8 g

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