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Ingredients
- 200 g d'huile de tournesol
- 2 jaunes d'œufs
- 1 - 2 c. à café de moutarde, à ajuster en fonction des goûts
-
1
c. à soupe de vinaigre de vin rouge
or 1 c. à soupe de jus de citron - 1 pincée de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 2004 kJ / 497 kcal
- Protein
- 2 g
- Carbohydrates
- 0 g
- Fat
- 53 g
- Fibre
- 0 g
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