Torta sprint di albicocche
TM6 TM5 TM31

Torta sprint di albicocche

4.2 (74 ratings)

Ingredients

  • 3 uova
  • 150 g di zucchero
  • 120 g di farina
  • 120 g di burro morbido a pezzi
  • 1 bustina di lievito in polvere per dolci vanigliato
  • 400 g di albicocche, lavate e a metà
    or 400 g di albicocche sciroppate, precedentemente sgocciolate

Nutrition
per 9 porzioni
Calories
966 kJ / 231 kcal
Protein
3.9 g
Carbohydrates
28.6 g
Fat
12 g
Fibre
0.9 g

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