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Ingredients
- 100 g di mandorle
-
130
g di miele di acacia
or 130 g di miele millefiori - 60 g di zucchero
- 1 pizzico di cannella in polvere
- 3 chiodi di garofano in polvere
- 1 pizzico di noce moscata in polvere
- 50 g di Kirsch (liquore alle ciliegie)
- 165 g di farina tipo 00
- 1 limone, preferibilmente biologico, la scorza grattugiata
- 50 g di frutta mista candita a pezzi piccoli
Glassa
- 150 g di zucchero a velo
- 35 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 1468 kJ / 351 kcal
- Protein
- 6.9 g
- Carbohydrates
- 59.2 g
- Fat
- 9.4 g
- Fibre
- 3.3 g
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