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Ingredients
- 500 g su
- 500 g tavuk kalçası, derisiz, kemiksiz, parçalara bölünmüş(3-4 cm)
-
8
dal kişniş yaprağı
or 8 dal maydanoz yaprağı, taze -
50
g dolmalık fıstık, kavrulmuş (optional)
or kabak çekirdeği içi (optional) - 1 - 2 dal taze soğan, parçalara bölünmüş (3-4 cm)
- 25 g kuru üzüm (optional)
- 200 g mayonez
- 2 tk köri tozu
- ½ tk toz zerdeçal
- ½ tk tuz, damak tadına göre
- ¼ tk karabiber, damak tadına göre
- roka, servis etmek için
-
6
adet herhangi bir tortilla cinsi
or 6 adet lavaş
- Nutrition
- per 1 porsiyon
- Calories
- 2129.5 kJ / 507 kcal
- Protein
- 20.9 g
- Carbohydrates
- 10.3 g
- Fat
- 42.9 g
- Saturated Fat
- 6.9 g
- Fibre
- 7.1 g
- Sodium
- 510.8 mg
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